Organic Specialty Coffee - Family Grown and Professionally Processed
Organic Specialty Coffee - Family Grown and Professionally Processed
- Organic
- Medium Roast
- Reusable Bag
ORGANIC COFFEE: Our coffee is grown naturally without synthetic additives. Using sustainable farming practices passed down through generations, our single-origin coffee offers a cleaner, more natural option with superior flavor and quality.
RICH IN AROMA: Our specialty single-origin coffee, graded at 85 points, boasts a rich aroma and diverse flavors. Enjoy notes of caramel, sweet fruits, vanilla, chancaca, and citrus, with medium acidity, a silky body, and a sweet finish.
SMOOTH AND STRONG TASTE: Our organic Arabica Typica coffee offers a smooth, robust flavor with a hint of acidity, perfect for those who enjoy their coffee black.
FRESH ROAST: Our organic specialty coffee is always comes in small batches to preserve and deliver the roast's freshness and retain all the nutrients organic coffee offers.
SINGLE ORIGIN: Sourced from a shaded plantation and processed by a local family, our organic single-origin coffee captures the distinctive flavors of its unique terroir.
FAIR TRADE: At ApuLinli Coffee, we are committed to fair trade practices. Enjoy your delicious, high-quality organic coffee knowing you are positively impacting the livelihoods of the farmers who cultivate it.
COLLECTIBLE & REUSABLE PACKAGING: Our special edition packaging features a Jaguar, symbolizing our commitment to preserving the rainforest. Each batch unveils new designs of sacred animals. The ziplock-sealed packaging is reusable, perfect for storing items and promoting sustainability.